Nouveautés février 2010 - Product Update February 2010

Bonjour cher agents,

Veuillez voir ci-dessous les nouveautés de nos propriétés.

Merci et bonne semaine!

Georgia

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Dear travel partners,

Please find below the product updates of our resorts.

Thank you and have a great week!

Georgia

SANDALS MONTEGO BAY

•              Resort has added a fire pit on the beach. This romantic addition is a perfect spot for clients to relax and unwind with each other. The fire pit is located on the beach between the water sports shop and the Stewfish Restaurant

•              The first floor rooms in the Seagrapes block have been renovated. Renovated categories in this block include Premium Seaside Rooms. The rooms have been repainted and soft furnishings have been changed. The color scheme includes sophisticated earth tones. New furniture has been added and new light fixtures and make-up mirrors have also been installed.

•           The awning of the Skydome has been replaced and this has improved the ambiance of the area, adding to the luxurious look and feel of our resort.

•              The Flagship Cyber Center is now open and offers guest 24 hour access to the internet.  Costs vary per usage times and ranges between US$15 for ½ hour and US$75 for 7 days.

SANDALS ROYAL CARIBBEAN RESORT & PRIVATE ISLAND

•              The Offshore island now has “Bamboo Shack Restaurant” which serves a buffet lunch only. 

It is open every day.

                •              The Cricketers Pub now serves dinner only, starting at 6 pm daily.

SANDALS CARLYLE

•              Beginning April 2, 2010 the highest category at this resort, the Carlyle Club Oceanview Penthouse Room (CP) will feature Sandals exclusive Butler Service!

•              The entire third floor has been renovated - rooms and the hallways have been repainted, the entire third floor if now tiled, balcony furniture has been replaces and ceiling fans have been added. The bedrooms now boast sophisticated earth tones and new soft furnishings, completely renovated bathrooms, new energy-saving lights, and mini-refrigerator units.

•              The lobby has been repainted and redecorated.

                •              The Bay Window Restaurant has been painted in a light shade of blue to match the blue and

                white tiles on the floor

•              The outdoor dining furniture on the pool deck has also been changed. A new shower was built.

•              The Lounge and the gift shop have also been repainted and redecorated

SANDALS NEGRIL BEACH RESORT & SPA

                •              All Honeymoon Beachfront Suites (12) were repainted and 42” Plasma televisions were installed

                •              14 new beach huts were built

•              The male and female restrooms on the main pool deck were refurbished

SANDALS WHITEHOUSE EUROPEAN VILLAGE & SPA

•              Soft renovations were done in Butler Suites – 16 suites have been completely redone with new

                furniture, new bed linen and drapes. Suites have also been repainted in new color scheme.

•              Neptune’s, which now serves seafood, replaces Arizona’s which served Southwestern cuisine

                •              IPod docking stations have been added to every room

•              The Red Lane® Spa has been totally renovated with new color scheme.

•              The lobby has been refurbished and the furniture has been re-upholstered and re-polished

SANDALS REGENCY LA TOC GOLF RESORT & SPA in St. Lucia

•              The exterior of the main building has been painted a deep red color and green shutters have been added to the windows, giving the façade of the resort a new look

SANDALS GRANDE ANTIGUA RESORT & SPA

•              10 Honeymoon Grande Luxe Rooms on the Oleander block in Sandals Grande Antigua's Caribbean

                Village, have been refurbished with new bathrooms.

•              The Lobby on the Caribbean Grove has been refurbished – new furniture pieces and soft

                furnishings have been re-upholstered in a soft cream and brown textured fabric giving the area a

                warm and inviting look.

•              Bayside Menu/Dinner Themes have been adjusted as follows:

Day	Theme	Concept	Menu Samplers
Monday	Beach BBQ	Dinner buffet on the beach, live grill stations and entertainment	Full salad bar, grilled BBQ chicken, fish, spare ribs, roast beef.
Tuesday	Closed	Closed for dinner	Closed
Wednesday	The Fish Market	Salad and soup buffet, a la carte entrees and dessert station. All entrees are prepared to order and served at your table.	Seafood chowder Mussels with Italian and tomato dressing Crab legs with lemon Cocktail shrimps Calamari pasta salad Crab salad Fruit and cheese display Entrees; Salmon fillet, Mahi-mahi, Blue marlin, Snapper, Tuna loin
Thursday	Steak House Night	Salad and soup buffet, a la carte entrees and dessert station. All entrees are prepared to order and served at your table.	Onion soup Rosemary potato salad Pasta and grilled vegetable salad Seafood and vegetable salad Caesar salad Fruit platter International cheese board Entrees: Seared filet mignon, Grilled New York steak, Grilled rack of lamb Seared pork tenderloin, Grilled sword fish, Grilled herb marinated chicken
Friday	Caribbean Escapade	Salad and soup buffet, a la carte entrees and dessert station. All entrees are prepared to order and served at your table.	Seafood chowder Curried seafood pasta salad Coleslaw-pineapple salad Island crab salad Three bean salad Fresh fruit display International cheese board Entrees: Jerk pork chops, Red snapper Creole, Curry lamb, Chicken roti Antiguan pepper pot
Saturday	The Fish Market	Salad and soup buffet, a la carte entrees and dessert station. All entrees are prepared to order and served at your table.	Seafood chowder Mussels with Italian and tomato dressing Crab legs with lemon Cocktail shrimps Calamari pasta salad Crab salad Fruit and cheese display Entrees: Salmon fillet, Mahi-mahi, Blue marlin, Snapper, Tuna loin
Sunday	Steak House Night	Salad and soup buffet, a la carte entrees and dessert station. All entrees are prepared to order and served at your table.	Onion soup Rosemary potato salad Pasta and grilled vegetable salad Seafood and vegetable salad Caesar salad Fruit platter International cheese board Entrees: Seared filet mignon, Grilled New York steak, Grilled rack of lamb Seared pork tenderloin, Grilled sword fish, Grilled herb marinated chicken

BEACHES TURKS & CAICOS RESORT VILLAGES & SPA

•              In the Parrot Cay Honeymoon One Bedroom Suite (H1) category, all double pull out sofa beds have

                been replaced with trundle beds.  These suites are located on the 1st and 2nd floor of the Parrot

                Cay Villas, in the Caribbean Village of BTC.

BEACHES SANDY BAY

•              All furniture in the Bayside Restaurant has been reupholstered and refinished.  The Bayside

                Restaurant has also been repainted

•              10 sun umbrellas on the beach have been refurbished

GRAND PINEAPPLE BEACH ANTIGUA            

•              The Waterside Building (Luxury Waterfront room category) has been completely refurbished.

                The building has been repainted and retiled, new windows and doors have been installed, new

                plumbing and electrical fixtures have been added.

•              The Pineapple Grill (Caribbean/Mexican specialty restaurant) has been refurbished. The

                restaurant has been repainted and furniture has been re-upholstered and refinished. New

                window treatments have also been added.

•              The Chef's Pietro (Italian specialty restaurant located in one section of Topaz Restaurant) now has

                a new chic decor to complement the theme of the restaurant.

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